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The Plant-Based Wok

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    Appetizers and Cold Dishes

    Smacked Cucumber Salad 拍黄瓜

    Tea-Brined Tofu 茶香干

    Cherry tomatoes pickled with dried preserved plums 话梅腌小番茄 | hua mei yan xiao fan qie

    Sichuan jelly noodles (liang fen) with chili oil sauce 绿豆凉粉

    Chinese slivered potato salad 凉拌土豆丝

    Blanched purple green beans with fragrant ginger soy dressing 姜蓉豆角

    Chinese five-spice boiled soybeans (edamame) 五香煮毛豆

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